What to Cook dinner This Might
Might is right here! The bushes are loaded with vibrant inexperienced leaves and I’m thriving on the ample sunshine. It’s time to plant our tomatoes, peppers and herbs, and I’m hoping to dedicate some extra consideration to them this 12 months. Grace is simply sufficiently old to begin serving to. She’s too cute together with her little inexperienced watering can.
A number of holidays are arising. For Cinco de Mayo, browse Mexican recipes right here (begin with the guacamole and margaritas). For the Kentucky Derby, strive a maple-sweetened mint julep or strawberry-infused mint julep (begin infusing the bourbon now). For Mom’s Day, take a look at my spring brunch roundup.
The farmers’ markets will grow to be extra colourful every week this month. Beneath, you’ll discover a few of my favourite spring recipes so we are able to take advantage of our contemporary produce.
Asparagus
Good Roasted Asparagus
Gluten free and simply vegan (skip the cheese)
“That is a simple and really tasty technique to put together asparagus. I may eat it day by day. My 8 12 months outdated loves it too. I add parmesan and lemon. I roast the asparagus in my oven for 9 minutes. Thanks for the recipe!” – Anna
Avocado
The Finest Guacamole.
Gluten free and vegan
“I’ve all the time carried out guac merely with lime juice, salt and cumin to rave critiques BUT after making this C&Okay-style final night time, I can by no means return. Wow! The tiny onion crunch and pop of salt and coriander is divine. Thanks for an additional winner! ☺” – Janelle
Beets
Easy Beet, Arugula and Feta Salad
Gluten free and simply vegan (skip the cheese)
“That is, fairly actually, my new favourite salad! I’ve made it for a number of buddies – who all have adored it – and have added it to my weekly meals staples. I’ve by no means really made it with pumpkin seed – I substitute pistachios as an alternative, or omit the nuts altogether if I’m not consuming it instantly, and the selfmade balsamic is implausible…YUMMMM!” – Franki
Broccoli
Lemony Broccoli, Chickpea & Avocado Pita Sandwiches
Simply gluten free and simply vegan (see notes)
“Simply made this and it’s delish!! I didn’t have pitas so I simply minimize up the avocado and ate it as a salad.” – Renee
Cauliflower
Mediterranean Cauliflower Rice
Gluten free and vegan
“I’ve by no means had cauliflower rice earlier than, however a Google search took me to this recipe, which I made tonight. It was completely scrumptious and I’ve sufficient leftovers to make use of as a aspect dish tomorrow night time I extremely suggest it!” – Deirdre
Greens
The Creamiest Scrambled Eggs (with Goat Cheese)
Gluten free
“Hoo boy! This can be a marvelous recipe! Nice for breakfast, brunch, lunch or dinner. I discovered that it was good fare for the latter throughout this sizzling summer season climate when standing over a sizzling range for any size of time simply WASN’T an possibility! It’s straightforward on the stomach however SO scrumptious and satisfying…and wholesome!” – Frances
Extra spinach recipes » (additionally arugula)
Herbs
Cilantro-Pepita Pesto with Squash Ribbons and Fettuccine
Vegan
“Not solely was this scrumptious once I made it, the leftovers had been simply pretty much as good – a significant plus for me as a result of I all the time wish to have good leftovers to convey to work for lunch. I added some roasted candy potato to one in every of my parts of leftovers and the flavors labored nicely collectively. I do know this has been up for awhile, however thanks for an additional nice recipe Kate!” – Amanda
Extra cilantro recipes » (additionally dill)
Kale
Kale Pesto Pizza
Simply vegetarian
“I made this for dinner final night time – it was SO scrumptious and my entire household beloved it! It was my first time making a pizza myself, and was very straightforward. I can’t look forward to lunch immediately to eat the leftovers :)” – Hallie
Mango
Thai Mango Cabbage Wraps with Crispy Tofu and Peanut Sauce
Simply gluten free and simply vegan
“I made these tonight and they’re so scrumptious. An ideal summer season meal. I additionally mustvsay that that is the primary time myself and my boyfriend have really loved (even, beloved) tofu! Yay for soggy free completely crisp tofu.” – Deana
Mushrooms
Roasted Mushrooms with Herbed Quinoa
Gluten free and simply vegan
“Kate, I want I may present you the way a lot I like this recipe! I’m sitting right here typing whereas scarfing down a bowl full. It’s superb, gentle and simply what I wanted! I used purple quinoa as an alternative and I paired the dish with butter-sauted Brussel Sprouts. Sooooo delish!” – Kecia
Peas
Easy Goat Cheese and Egg Toasts with Recent Peas and Dill
Vegetarian like the remainder!
“I simply made this recipe for my tremendous cute little sister’s breakfast. HA! However she hates peas so I ready it with out peas. I simply ate one and nonetheless scrumptious. Thanks!” – Vanessa
Radishes
Strawberry Kale Salad with Nutty Granola Croutons
Gluten free
“I simply discovered this recipe yesterday and made it instantly. That is arms down top-of-the-line salads I’ve ever had! My husband agrees. This can be an everyday at our home! The granola makes sufficient for a lot of extra salads and I assume I can simply freeze it to have prepared for subsequent time. The fennel seeds actually add alot. Thanks for the nice recipe!” – Lisa
Rhubarb
Strawberry Rhubarb Crisp
Gluten free and simply vegan
“Hey Kathryne, I made this for a potluck final night time and it was a success! I like how the rhubarb and strawberries shine by means of as a result of there’s not an excessive amount of sweetness added in. I additionally love that the crisp isn’t too closely laden with butter! This can be a actually pretty crisp and so fairly popping out of the oven too, particularly when the filling remains to be gurgling on the sides!” – Margarita
Extra sources you would possibly recognize: 23 make-ahead breakfast recipes, 45 recipes that pack nicely for lunch and 20 easy weeknight dinners. You’ll be able to store my important kitchen gear right here. Don’t overlook to comply with us on Pinterest for a gradual stream of recipe inspiration!
